I used to have this dessert when I was young. This recipe was my Gandma's recipe. The other day, when I was feeling hungry, I thought: "Why not make this dessert again? It is quite simple to make".
Ingredients:
4 Grade A Eggs
3 Tbsp Milo powder
2-5 Tbsp Condensed Milk (depend on how sweet you want)
150ml hot Water
Add Milo powder into a cup, hot water & condensed milk. Mix evenly. Put aside to let it cool.
Crack open the eggs and pour the content into a bowl.
Add the Milo mixture.
Beat the mixture, then sift using a mesh strainer into a ceramic bowl/pyrex etc....
Cover the bowl with its top. (If don't have the top, then use aluminium foil to cover the top to ensure the steamed Milo Egg emerge with a smooth texture)
Steam it for 10 minutes.
Serve... :-P
When I was eating this, I thought: "Wow, this is very smooth, just like the Tau Foo Far" (pudding).
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